NashvilleTN Live NashvilleTN Live

Fine diningDickerson Pike$$$$

Junior

Philip Krajeck's wood-hearth restaurant in a former Piggly Wiggly on Dickerson Pike, named to the New York Times' 50 best list in 2026.

Junior
Photo: Junior

#8 in Fine dining#23 in Date night

Google 4.6 79 reviews

Fine diningNashville Scene pick

DirectionsReserve

What to get

  • Golden half chicken from the hearth
  • Chicken & snail pâté en croûte
  • Collard green barbajuan
  • A Manhattan, Negroni or martini: the only three cocktails

When to go

Tables release 60 days out at midnight CT on OpenTable; a few bar seats are held every night for walk-ins (official FAQ).

Insider tip

It's Philip Krajeck's third spot (Rolf and Daughters, Folk) in a former Piggly Wiggly; wine list by Billy Smith (ex-Four Horsemen). Small lot; the restaurant recommends rideshare. Corkage $50 (2-bottle max).

Heads up

$15-per-person fee for cancellations inside 24 hours.

Find it

Reservations
recommended

Recognition

Checked Oct. 1, 2026. Ratings are a snapshot from Google and Yelp; ranks are ours (how we rank). Something out of date? Tell us.

Eat & Drink

More in Fine dining

  • #1Tasting counter · The Gulch

    The Catbird Seat

    A chef's-counter tasting menu where the cooks serve you directly, now in a new home on 8th Avenue South.

  • #2Tasting room + big bar · Wedgewood-Houston

    Bastion

    Two places in one: a loud, fun bar known for its nachos, and a small Michelin-starred tasting room behind it.

  • #3Chef's menu · 12 South

    Locust

    Trevor Moran's small Michelin-starred room on 12th Avenue South, open only Friday to Sunday for lunch and dinner.

  • #6Southern · Rutledge Hill

    Husk

    Southern cooking from regional ingredients, served in an 1880s mansion on Rutledge Hill.

  • #7Global small plates · SoBro / Downtown

    Etch

    Deb Paquette's global small plates across from the Schermerhorn, handy before the symphony. The roasted cauliflower is the signature.

  • #9Spanish · East Nashville

    Peninsula

    A small East Nashville room cooking Spanish-inspired plates; its chef, Jake Howell, was the Scene's Best Chef of 2025.

Back to Eat & Drink

The NashvilleTN Insider · 10K+ readers

The best of Nashville, in your inbox.

The shows worth buying tickets for, what just opened, where happy hour is good right now, the weekend plan, and a heads-up before we go live.